AppetizerBaked beetroot on a "range" of colorsSoupOnion soup with chestnuts and cheese cookiesMain courseDuck breast with bordelaise sauce / beetroot in honey / mushroom and potato puree / apples baked in wine with bison grassDessertGoat curd cheesecake with sun-dried tomatoes, chocolate sauce and hazelnutsThe menu can be adapted to any diet
AppetizersWaldorf salad with pear, chicken and nutsHerring marinated in linseed oilRoasted pork loin with horseradish and apple creamSstrasbur duckMozzarella baked in lemon with dried tomatoMy mom's cakes and cookiesSoupBroth soup with Lithuanian dumplingsMain courseBoeuf bourguignon with beetroot noodles and root vegetable chipsDessertPear tart tatin with caramel and lavender ice creamMenu for kids (60 zł / per)SoupBroth with French dumplingsMain coursePotato noodles with tomato sauce and mozzarellaDessertPear tart tatin with caramel and lavender ice creamThe menu can be adapted to any diet
6 dishes to choose from, each next snack additional PLN 15 per person.Strasbourg duckLong-cooked pork loin with dried fruitWarsaw style pork loin (stuffed with horseradish cream)Salmon pie with spinach and butter saucePie with cabbage and mushrooms (vege)White sausage according to the grandfather's recipeHomemade smoked sausageChicken galantine with fruitHoney hamMarinated roasted pork neckLard with apple and smoked plumsDuck's rillettesPate en croute - pastry in doughGoose liver pate with clarified butter and sageTerrine de legumes - vegetable terrina (vege)Terrine de campagne - traditional French pate with pistachiosPolish herring with cream, apple and potatoesHerring with onion and linseed oilDessertMini tarts on a shortbread to choose from: lemon, apple, strawberry with mascarpone, nut, etc.Chocolate truffles - made of various types of chocolateTraditional mother cakes - cheesecake, apple pie with meringue, honey cake, "szogun", bark, strudel with apples, gingerbread, etc. to choose fromFree for the whole set traditional rye and wheat bread, pickles and pickles, beetroots, horseradish with egg and apple, Dijon mustard - various types