GrillBeef burgersGrilled chickenPork shashlik with vegetablesPortobello mushrooms with herb butterGrilled zucchiniGrilled cornZander with lemon butterGrilled plums / sour cream with vanilla / crumbleAdditivesBread / flavored butter / pickles / silageHummus / grilled eggplant with cottage cheese / tomato saladGrilled romaine lettuce with Caesar dressing and Parmesan cheeseThe menu price does not include the cost of renting and transporting the grill
GrillBeef skewers with teriyaki sauce and sesameLamb burgersGrilled pork tenderloin with apple and red onionPortobello mushrooms with herb butterGrilled zucchiniGrilled cornPrawns with garlic butterGrilled peaches / raspberry sauce / vanilla ice creamThe menu price does not include the cost of renting and transporting the grillsalads and additivesBread / flavored butter / pickles / silageHummus / grilled eggplant with cottage cheese / tomato saladSalad with grilled octopus, tomatoes and potatoesGrilled eggplant with halloumi cheeseSalad with grilled cucumber and smoked trout
AppetizerShiitake mushroom tartare / marinated pumpkin / mayonnaise with roasted onionSoupCream of green peas on coconut milk / wild riceMain courseCauliflower steak / seasonal vegetablesDessertAlmond panna cotta / caramelized groats in maple syrup / cherries
Amuse boucheThyme crackers with homemade ricotta and tomatoesCold appetizerBeef tartare with shallots, mushroom mayonnaise and horseradishHot appetizerPotato rosti with smoked fishSoupParsley cream with white chocolate and vanillaMain courseDuck breast with carrot and ginger purée, rhubarb and potato casseroleDessertCreme brulee with mascarpone and seasonal fruit with lime
AppetizerBaked beetroot on a "range" of colorsSoupOnion soup with chestnuts and cheese cookiesMain courseDuck breast with bordelaise sauce / beetroot in honey / mushroom and potato puree / apples baked in wine with bison grassDessertGoat curd cheesecake with sun-dried tomatoes, chocolate sauce and hazelnutsThe menu can be adapted to any diet
AppetizersWaldorf salad with pear, chicken and nutsHerring marinated in linseed oilRoasted pork loin with horseradish and apple creamSstrasbur duckMozzarella baked in lemon with dried tomatoMy mom's cakes and cookiesSoupBroth soup with Lithuanian dumplingsMain courseBoeuf bourguignon with beetroot noodles and root vegetable chipsDessertPear tart tatin with caramel and lavender ice creamMenu for kids (60 zł / per)SoupBroth with French dumplingsMain coursePotato noodles with tomato sauce and mozzarellaDessertPear tart tatin with caramel and lavender ice creamThe menu can be adapted to any diet
Cold buffetGrilled seasonal vegetable saladMulti-colored tomato salad with avocado sauceAdditivesTzatzikiPlum ketchupDijon mustardHomemade breadPickled vegetablesOn hotHome-made white sausageHome-made smoked sausagePork neck marinated in herbsChicken fillet marinated in yogurt with citrusCauliflower steak with caper butterGrilled asparagus with orange sauceDessertGrilled peaches with ricotta cheeseBarbecue rental and transport included in the price
Menu finger foodTrout mousse on herb toast, dill, pickled radishMini beef burger, home-made roll, cheese, lettuce, tomato, pickled cucumber, honey-mustard sauceA board of homegrown cheeses from podła, parmesan grissini, fruit, black olive tapenadeShrimp cocktail, romaine lettuce and rose-marie sauceBeet mousse on filo pastry with farm cheese and sour creamSalmon rolls with dill and lime cottage cheeseSpring rolls with chicken, marinated pepper and tzatziki sauceMini brownie, walnut, whipped creamFruit tartlets, butter creamMini cheesecake on a walnut crumble with cherry
To startTraditional Chmielnik goose broth, dumplings, parsleyAppetizer IBulls Świętokrzyskie, fired butter, dill soilAppetizer IIPoultry stew with broad beans, crispy puff pastryMain courseMarinated pork tenderloin in a herb and garlic coating, creamy pearl barley, red cabbage, chestnut puree, mustard sauceDessertŚwiętokrzyski baniocek - pumpkin pie, lime granita, chocolate glaze, raspberry tuile, mint soilChildren's menu for individual arrangement
SaltyPoultry roulade stuffed with liver mousse with horseradish sauceMillet arancini with cheese sauceHerring tartare with green apple and wasabi mayonnaiseDry puffs stuffed with poultry moussePoultry fingers in corn coating with garlic sauceSalmon rillete on croutonsMini beef burgers with red cabbage coleslawPakora with beef and vegetables - gluten-free chickpea flourBeef tail croquettes with mango chutneyCaesar lettuce on Roman leavesSalad with duck breast and citrusRoasted tomato saladBroccoli mousse with nuts - vegZucchini cannelloni stuffed with bean hummus - vegeSweetChocolate mousse with crumbleMango mousse with pomegranate seedsChocolate cupcakes with white mousseMini cold cheesecake with fruit
SaltyHerring tartare with green apple and wasabi mayonnaiseSalmon rillette on croutonsCaesar lettuce on Roman leavesSalad with duck breast and citrusRoasted tomato saladSalmon cannelloni stuffed with crab tartareGrilled octopus with frech cream and corianderBeet carpaccio with pomegranate salsa, arugula and Parmesan cheeseGrilled cauliflower with peach salsaTacos with guacamole and prawnsSweetChocolate mousse with crumbleMango mousse with pomegranate seedsChocolate cupcakes with white chocolate mousseMini cold cheesecake with fruit