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Since 2006, after completing the catering school, he gained his experience in an international environment. In Great Britain, he worked with excellent chefs at well-known restaurants (recommended by the Michelin Guide).
After returning to Poland, he worked in Warsaw at Grand Kredensie and Deco Kredensie, where he was the shift manager. When he worked as a chef at Red Baron in Świdnica, the restaurant was awarded one hat in the Gault & Millau guidebook.
After a few years, he went on a journey again, this time to Norway to study in gastronomy and discover new flavors.
A few years ago he settled in Silesia, where he opened a restaurant and food truck. He did not stay long on the spot.
He is in Norway again with frequent breaks for cooking in Poland.
He cooked his great steaks for the stars Nelly Furtado and Faithless.
His specialty is Italian cuisine, as well as fish and seafood.
Warszawa + 50 km
polish, english
Igor (3 January 2022)
Catering świąteczny 2021 - Pierwszy raz skorzystałem z cateringu świątecznego i raczej będę to już robił co roku. Każdy znalazł na stole coś dla siebie. Jedzenie przyjechało ładnie zapakowane i z niczym nie było problemu.
Piotr (26 December 2021)
Beata (30 May 2021)
(26 April 2021)
Full professionalism. Dishes with exquisite taste and presentation. He very much cared about the comfort of the guests
Patrycja (12 May 2019)
Anna (4 November 2018)
A wonderful dinner, prepared and served like in a top restaurant. Chef Michał Morawski definitely worth recommending!
Katarzyna (13 August 2018)
Delicious food. Great soup and main course. Delightful dessert. Chef very nice and friendly. Professional approach to the subject. Great atmosphere. To be recommended !!!
Tomasz (22 March 2018)
I think that a simple menu can be prepared in such a way that it enchants. This, unfortunately, did not impress. I am not a specialist, but everything was unaddressed ... unfinished. Salad and pasta without sauce ... risotto and dessert great ... rest average.
Paulina (23 December 2017)
Everything was very tasty and made us Christmas. Good value tasty food delivered as agreed.
Bogumila (14 February 2016)
He knows about fish and seafood, very lovable. Beautiful dishes served, the opportunity to try something different than usual.
THIERRY (4 December 2015)
Perfect thanks.
Magdalena (4 July 2015)
Really delicious. Professionalism and talent.
Paul (4 July 2015)
Taste was great. Chef just needs a little more customer training
Karolina (4 July 2015)
Good and very good!!
Daria (4 July 2015)
It was tasty. I suggest you prepare better for work.